FoodSpotYour favorite dishes, discovered
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Charcuterie Board LunchAndouille and wild boar sausage served with market cheeses, gourmet crackers, queen olives a...
$21.00+
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The Back Yard Pie DinnerArtichoke, spinach, tomatoes, garlic, mushrooms, Parmesan, pepperoncini's, mozzarella and re...
$14.00+
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Creme Brulee Dinner$8.00+
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