FoodSpotYour favorite dishes, discovered
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Dry-Aged Tomahawk Ancho(32oz.) Bone-in Ribeye dry-aged minimum of 42 days.. Carved fresh daily by our Brazilian-tra...
$88.00+
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Frango(1lb. ; 5 - 6 legs) Marinated Chicken Legs. Contains gluten.. Prepared fresh daily by our Br...
$14.00+
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