北京鴨 / S01. Peking Duck (Two-Course Whole Duck) · Roasted duckling prepared in traditional Peking Style. 1. Skin in Crêpes. 2. Duck meat sautéed w. onion, pepper, and celery.

北京鴨 / S01. Peking Duck (Two-Course Whole Duck)

by New Ruan's Restaurant
Roasted duckling prepared in traditional Peking Style. 1. Skin in Crêpes. 2. Duck meat sautéed w. onion, pepper, and celery.
$55.00+
Brooklyn, NY
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