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Oolong Chilean Sea BassWild-caught tea-marinated filet, ginger-soy sauce, wok'd spinach
$40.00+
Roseville, CA |
Macadamia Nut Crusted Chilean Sea BassCoconut jasmine rice, broccolini and soy ginger glaze
$38.00+
Roseville, CA |
Macadamia Nut Crusted Chilean Sea BassCoconut jasmine rice, broccolini and soy ginger glaze
$38.00+
Folsom, CA |
Chilean Sea BassPan-seared Chilean Sea Bass, coconut, ginger, chilies, Kerala Moilee Sauce
$27.95+
El Dorado Hills, CA |