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ScallopsPan seared diver scallops served with a bacon spinach risotto and finished with a port wine ...
$35.99+
Brighton, MI |
Chilean Sea BassPan roasted, Garlic panko crusted with sauteed spinach. 920 cal.
$49.00+
Ann Arbor, MI |
Seared Sea Scallops(3) pan seared u-10 diver sea scallops, corn fondue, toasted truffle taro root mash, fresh v...
$40.00+
Plymouth, MI |
New! Bay Scallop ScampiTender bay scallops in garlic, white wine
and our lemon butter sauce, served with
baked bread
$13.29+
Novi, MI |
New! Bay Scallop ScampiTender bay scallops in garlic, white wine
and our lemon butter sauce, served with
baked bread
$12.99+
Canton, MI |
Flourless Chocolate TorteSemi-sweet, glazed with dark chocolate, bailey's creme anglaise and port wine reduction.
$11.00+
Northville, MI |
Flourless Chocolate TorteSemi-sweet, glazed with dark chocolate, Bailey's creme anglaise & port wine reduction
$11.00+
Birmingham, MI |