Baklava · Fourty layers of paper-thin phyllo sheers, with a filling of walnuts and cinnamon; baked and then steeped in a honey syrup.

Baklava

by The Greek Kitchen
Fourty layers of paper-thin phyllo sheers, with a filling of walnuts and cinnamon; baked and then steeped in a honey syrup.
Desserts · $7.50+
New York, NY
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