Beef Brisket · Rack shack premium USDA prime beef brisket rubbed just right with our old no. 17 dry rub, then slow-smoked for 14 hours. Tender and so, so good. Rubbed, rested, and then slow-smoked.

Beef Brisket

by Rack Shack BBQ
Rack shack premium USDA prime beef brisket rubbed just right with our old no. 17 dry rub, then slow-smoked for 14 hours. Tender and so, so good. Rubbed, rested, and then slow-smoked.
Meat Only By The Pound · $27.93+
Saint Paul, MN
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