Cha Gio Crispy Vietamese Spring Rolls · Rice paper filled with ground veal, shiitake mushrooms and white jicama and lightly fried in olive oil. Served with local grown lettuce, fresh herbs and sweet nuoc mam.

Cha Gio Crispy Vietamese Spring Rolls

by Duc's Bistro
Rice paper filled with ground veal, shiitake mushrooms and white jicama and lightly fried in olive oil. Served with local grown lettuce, fresh herbs and sweet nuoc mam.
$14.00+
Honolulu, HI
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