Fish Chowder Noodle Soup (Mohinga) · National Burmese dish! This rich broth contains finely minced fish-fillet infused with lemongrass, ginger, onion, garlic, turmeric & fish sauce served with rice vermicelli noodles. Side of cilantro, chili flakes, lime, Chinese donut (fried dough) and sliced boiled egg served also for garnish.

Fish Chowder Noodle Soup (Mohinga)

by Inle Burmese Cuisine

National Burmese dish! This rich broth contains finely minced fish-fillet infused with lemongrass, ginger, onion, garlic, turmeric & fish sauce served with rice vermicelli noodles. Side of cilantro, chili flakes, lime, Chinese donut (fried dough) and sliced boiled egg served also for garnish.

$19.00+

San Francisco, CA

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