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SunomonoCucumber Salad with Ebi, scallop, Tako, and Okinawa Umibudo with home made vinegar dressing
$8.00+
San Francisco, CA |
SunomonoChef's choice sashimi with thinly sliced cucumber in vinegar dressing.
$8.00+
San Francisco, CA |
Seafood SunomonoChef choice sashimi with sliced cucumber in vinegar dressing.
$11.00+
San Mateo, CA |