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北京鴨 / S01. Peking Duck (Two-Course Whole Duck)Roasted duckling prepared in traditional Peking Style. 1. Skin in Crêpes. 2. Duck meat sauté...
$55.00+
Brooklyn, NY |
Braised Duck w. Plum Sauce 酸梅鴨 - (半)Half Duck (comes w. white rice)
$36.50+
95 Fusion Tearoom & Kitchen Bar New York, NY |