Chickpea Noodle With Broth

This is another signature szechuan Noodle, especially the city of chongqing. Fresh chickpeas are boiled until soft and creamy, mixed with stir-fried minced pork, pickled vegetables, and broth. Can be served spicy or non-spicy.

$15.00+

New York, NY

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Chickpea Noodle With Broth