Masala Dosa · Light, crispy, sour-dough crepe made from rice lentil with potato filling. Served with sambar and chutney.

Masala Dosa

by Adyar Ananda Bhavan
Light, crispy, sour-dough crepe made from rice lentil with potato filling. Served with sambar and chutney.
$10.95+
Stamford, CT
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