Chong Qing Duck Blood W/Chili Oil · Hot. duck blood and beef triples are the main sources of this dish, the beef tripe is super crunchy, but the duck blood is very nutritious and soft. with the hot chili oil the dish is full of savory flavors. this dish is a traditional Chongqing cuisine.

Chong Qing Duck Blood W/Chili Oil

by Hui Restaurant and Bar
Hot. duck blood and beef triples are the main sources of this dish, the beef tripe is super crunchy, but the duck blood is very nutritious and soft. with the hot chili oil the dish is full of savory flavors. this dish is a traditional Chongqing cuisine.
$36.00+
New York, NY
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