Katz'S Get Well Soon Package

Send some nourishment & comfort food straight from NYC's best deli with the Get Well Soon package. Outside of modern medicine, these New York classics are the best way to speed up any recovery time! PACKAGE DETAILS - 2 Quarts Housemade Chicken Noodle Soup - 1 Quart Housemade Matzoh Ball Soup - 1 pound hand-carved turkey breast - 6 New York everything bagels - 4 square potato knishes - 1 8 oz jar of Katz's deli mustard - 1 Half-loaf of deli rye bread (approx 16 slices) HOW IT SHIPS Meats: hand-carved, then immediately vacuum sealed & flash frozen to preserve maximum flavor, juiciness, and best texture. Deli Rye Bread: baked daily & packaged by the half-loaf. Condiments: small-batch 8 oz jars of the exact products used in-store. Soups: made fresh in-house, then frozen for transport in 32 oz jars TO SERVE (will include instructions in box) Hand-carved deli meats: defrost meat overnight in the refrigerator. Without removing from plastic packaging, place directly in pot of boiling water for 5-7 minutes, fully submerged. Remove with tongs (will be very hot!) and slice open package and transfer meat to a serving plate. It is now ready to enjoy. If entire package is not consumed in one meal, for future servings we recommend (re)reheating under a very damp paper towel in the microwave. STORAGE INSTRUCTIONS Refrigerate all items upon arrival unless otherwise noted. Full Sour Pickles - Shelf life 3 weeks. Half Sour Pickles - Shelf life 1 week. Cucumbers will continue to pickle in jar. Deli Mustard - Shelf life 2 months. Stir before serving. Sauerkraut - Shelf life 3 weeks. Russian Dressing - Shelf life 2 weeks. Deli Rye - Shelf life 5-7 days. Deli Cheese- Shelf life 2 weeks in unopened vacuum pack. After opening, best if consumed within 3-5 days. Sliced meats can be kept frozen for up to 3 months prior to reheating. Please do not refreeze meat if it has been fully defrosted.

$130.00+

New York, NY

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