Faroe Island Salmon · Sage, champagne sauce, caper berries, with trahana (sourdough pasta with roasted shallots, mushrooms, and feta).

Faroe Island Salmon

by GRECA MEDITERRANEAN KITCHEN
Sage, champagne sauce, caper berries, with trahana (sourdough pasta with roasted shallots, mushrooms, and feta).
$38.50+
White Plains, NY
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