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Steak LúC LắC (Bò LúC LắC Steak)
Dairy free. Vietnam’s popular drunk shaken cuisine tossed in wok of flame splashed with in-house tamari sake sesame oyster sauce. Served over a vinegarette lettuce, cucumber, and tomato salad, garnished with cilantro, yellow onion, and side of rice.
$20.00+
Portland, OR
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