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Louis-Style Spareribs
A full slab of our smoked spareribs, hand-rubbed with Dave's secret blend of spices and pit-smoked for 3 - 4 hours over a smoldering hickory fire. Then slathered with Rich & Sassy® over an open flame to seal in the Famous flavor with a crispy, caramelized coating.
$29.99+
Mesa, AZ
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