Imperial Chongqing Style Boiled Blood Curd / 一品毛血旺 · Fish fillet, beef flank, tripe, pork intestines, spam, bamboo shoots and soy sprouts in a spicy Sichuan broth fish fillet, beef tripe, pork intestines, spam and soy sprouts in a spicy Sichuan broth.

Imperial Chongqing Style Boiled Blood Curd / 一品毛血旺

by Tian Fu Bellevue
Fish fillet, beef flank, tripe, pork intestines, spam, bamboo shoots and soy sprouts in a spicy Sichuan broth fish fillet, beef tripe, pork intestines, spam and soy sprouts in a spicy Sichuan broth.
$19.98+
Bellevue, WA
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