Chardonnay (2016) · The fruit for this unoaked chardonnay was sourced from the same Dion Vineyard rows of a 76 Dijon clone in the Chehalem Mountains AVA in the northern Willamette Valley. All steel and no malo, this wine was created using low cool fermentation and frequent lees stirring. The true flavor of the grape is expressed in each sip. It is a wonderful food wine to pair with cream sauces, poultry, fish and oysters.

Chardonnay (2016)

by Monte Ferro
The fruit for this unoaked chardonnay was sourced from the same Dion Vineyard rows of a 76 Dijon clone in the Chehalem Mountains AVA in the northern Willamette Valley. All steel and no malo, this wine was created using low cool fermentation and frequent lees stirring. The true flavor of the grape is expressed in each sip. It is a wonderful food wine to pair with cream sauces, poultry, fish and oysters.
$19.98+
Rivergrove, OR
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