Hog Head Cheese · One block. Approximately 1 lb.
Choice lean pork meat boiled with a mixture of seasonings, then jelled in a mold. Available in mild and hot. Great sliced and eaten on crackers, melted in grits, warmed in French bread or anyway you eat it.

Hog Head Cheese

by Jacob's Andouille
One block. Approximately 1 lb. Choice lean pork meat boiled with a mixture of seasonings, then jelled in a mold. Available in mild and hot. Great sliced and eaten on crackers, melted in grits, warmed in French bread or anyway you eat it.
$7.00+
LaPlace, LA
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