New Orleans Seafood · Mild and flaky tilapia, Creole-seasoned then topped with sautéed shrimp and Parmesan cream. Served with your choice of two sides.

New Orleans Seafood

by Ruby Tuesday
Mild and flaky tilapia, Creole-seasoned then topped with sautéed shrimp and Parmesan cream. Served with your choice of two sides.
$21.99+
Elizabeth, NJ
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