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12 Oz Bone-In Strip (38 Day Dry Aged)NY strip - moderately marbled with a deep robust flavor from the 38 days of dry-aging on the...
$61.00+
New York, NY |
Prime 30-Day Dry-Aged Tomahawk Ribeye (40 Oz.)Blistered shishito peppers, garlic confit, grilled shallots
$190.00+
New York, NY |
Dry-Aged Tomahawk Ancho(32oz.) Bone-in Ribeye dry-aged minimum of 42 days.. Carved fresh daily by our Brazilian-tra...
$88.00+
New York, NY |
Dry-Aged Tomahawk Ancho(32oz.) Bone-in Ribeye dry-aged minimum of 42 days.. Carved fresh daily by our Brazilian-tra...
$88.00+
Carle Place, NY |